We are around 110 days away from our first frost date, so we're planting again. There's lots of time to get our fall crops going. Pick quick growing crops and cold-hardy plants so that you can get late-season harvests right through October. Keep your crops properly hydrated through the July heat. Mulching and ground-cover plants will help keep the ground moist and cool. Plant bush beans and greens around the base of your tomatoes and other tall plants to assist with weed prevention and soil health.
Harvest/Forage Schedule:
- Chanterelle Mushroom
- Chicken of the Woods
- Crown-tipped Coral Fungus
- Hosta Leaves
- Chives
- Radish
- Herbs
- Chiles/Capsicums
- Onion Tops
- Garlic
- Raspberries
- Day Lilly
- Peas
- Tomatoes
- Gooseberries
- Blueberries
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